{"id":15,"date":"2026-08-13T19:16:57","date_gmt":"2026-08-13T16:16:57","guid":{"rendered":"https:\/\/bayisec.com\/coskun-et\/uretim-fabrika\/"},"modified":"2026-08-20T04:49:19","modified_gmt":"2026-08-20T01:49:19","slug":"uretim-fabrika","status":"publish","type":"page","link":"https:\/\/bayisec.com\/coskun-et\/uretim-fabrika\/","title":{"rendered":"\u00dcretim \/ Fabrika"},"content":{"rendered":"

\u00dcretim<\/p>

\u00dcretim yakla\u015f\u0131m\u0131m\u0131z<\/h2>

Co\u015fkun Et’te i\u015fleme s\u00fcreci, \u00fcr\u00fcn\u00fcn tazeli\u011fini korumaya y\u00f6nelik zaman bask\u0131l\u0131 bir \u00e7izelgeyle y\u00fcr\u00fct\u00fcl\u00fcr. Kesim sonras\u0131 a\u015famalar, \u00fcr\u00fcn\u00fcn m\u00fcmk\u00fcn olan en k\u0131sa s\u00fcrede i\u015flenip ambalajlanmas\u0131n\u0131 hedefleyecek \u015fekilde s\u0131ralan\u0131r.<\/p>\n

\u0130\u015flenmi\u015f et \u00fcr\u00fcnlerinde kullan\u0131lan malzeme se\u00e7imi, hem lezzet hem de dokunun korunmas\u0131n\u0131 g\u00f6zeten bir yakla\u015f\u0131mla yap\u0131l\u0131r. \u00dcretim hatt\u0131ndaki her ad\u0131m, bir \u00f6ncekinin kalitesini bozmayacak \u015fekilde tasarlanm\u0131\u015ft\u0131r.<\/p>\n<\/div><\/div><\/section>\n\n

Kesimden bayi teslimine<\/h2>

Zaman bask\u0131l\u0131 \u00e7izelgenin ad\u0131mlar\u0131.<\/p>\n<\/div><\/section>\n\n

  1. <\/span>
    01<\/span>

    Kesim<\/h3>

    Sonraki t\u00fcm a\u015famalar, kesim sonras\u0131 ge\u00e7en s\u00fcrenin k\u0131sa tutulmas\u0131 \u00fczerine planlan\u0131r.<\/p>\n<\/div><\/div><\/li>

  2. <\/span>
    02<\/span>

    \u0130\u015fleme<\/h3>

    Malzeme se\u00e7imi lezzet ve dokuyu birlikte g\u00f6zetir; her ad\u0131m bir \u00f6ncekinin kalitesini bozmayacak \u015fekilde tasarlanm\u0131\u015ft\u0131r.<\/p>\n<\/div><\/div><\/li>

  3. <\/span>
    03<\/span>

    An\u0131nda so\u011futma<\/h3>

    \u0130\u015fleme sonras\u0131 \u00fcr\u00fcn gecikmeden so\u011futmaya al\u0131n\u0131r.<\/p>\n<\/div><\/div><\/li>

  4. <\/span>
    04<\/span>

    Ambalajlama<\/h3>

    Toplu t\u00fcketim ve bireysel sat\u0131\u015f kanal\u0131na uygun ambalaj se\u00e7enekleri uygulan\u0131r.<\/p>\n<\/div><\/div><\/li>

  5. <\/span>
    05<\/span>

    Depolama ve sevkiyat<\/h3>

    Depolamada s\u00fcrekli s\u0131cakl\u0131k izlenir; sevkiyat ara\u00e7lar\u0131nda so\u011fuk zincir korunur.<\/p>\n<\/div><\/div><\/li><\/ol><\/section>\n\n

    Kalite ve hijyen<\/h2>

    Et i\u015fleme tesislerinde en y\u00fcksek \u00f6ncelikli ba\u015fl\u0131klar.<\/p>\n<\/div><\/section>\n\n

    <\/svg><\/span>

    Hijyen protokolleri<\/h3>

    Et i\u015fleme tesislerinde hijyen, \u00fcr\u00fcn\u00fcn do\u011fas\u0131 gere\u011fi en y\u00fcksek \u00f6ncelik ta\u015f\u0131r; temizlik protokolleri \u00fcretim boyunca kesintisiz uygulan\u0131r.<\/p>\n<\/div><\/article>

    <\/svg><\/span>

    S\u0131cakl\u0131k kontrol\u00fc<\/h3>

    \u00dcretim boyunca s\u0131cakl\u0131k kontrol\u00fc aral\u0131ks\u0131z s\u00fcrd\u00fcr\u00fcl\u00fcr.<\/p>\n<\/div><\/article>

    <\/svg><\/span>

    S\u00fcre y\u00f6netimi<\/h3>

    Kesimden ambalaja ge\u00e7en s\u00fcre, tazeli\u011fin belirleyicisi olarak izlenir.<\/p>\n<\/div><\/article><\/div><\/section>\n\n